Comprehensive analysis of 19 cannabinoids in commercial CBD oils: concentrations, profiles, and safety implications
Niklas Lindekamp(Federal Institute for Risk Assessment), Nadja Triesch(Federal Institute for Risk Assessment), Sascha Rohn(Institute for Food and Environmental Research), Stefan Weigel, Benjamin Sachse(Federal Institute for Risk Assessment), Bernd Schäfer(Federal Institute for Risk Assessment)
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