UHPLC-QTOF-MS analysis of bioactive constituents from two Romanian Goji (Lycium barbarum L.) berries cultivars and their antioxidant, enzyme inhibitory, and real-time cytotoxicological evaluation
Andrei Mocan(Iuliu Hațieganu University of Medicine and Pharmacy), Gianina Crișan(Iuliu Hațieganu University of Medicine and Pharmacy), Mario J. Simirgiotis(Austral University of Chile), Onur Bender(Biotechnology Institute), Arzu Atalay(Ankara University), Sascha Rohn(Institute for Food and Environmental Research), Marcello Locatelli(University of Chieti-Pescara), Dan Cristian Vodnar(University of Agricultural Sciences and Veterinary Medicine of Cluj-Napoca), Gökhan Zengin(Selçuk University), Cadmiel Moldovan(Iuliu Hațieganu University of Medicine and Pharmacy)
Cited by 105
Related Papers
Natural products in drug discovery: advances and opportunities
|Nature Reviews Drug Discovery|2021|5k
Application of deep eutectic solvents in analytical chemistry. A review
|Microchemical Journal|2017|555
In vitro enzyme inhibitory properties, antioxidant activities, and phytochemical profile of Potentilla thuringiaca
|Phytochemistry Letters|2017|414
Modified GAPI (MoGAPI) Tool and Software for the Assessment of Method Greenness: Case Studies and Applications
|Analytica—A Journal of Analytical Chemistry and Chemical Analysis|2024|370
Cytotoxic and Enzyme Inhibitory Potential of Two Potentilla species (P. speciosa L. and P. reptans Willd.) and Their Chemical Composition
|Frontiers in Pharmacology|2017|353