Induction of Metabolic Changes in Amino Acid, Fatty Acid, Tocopherol, and Phytosterol Profiles by Exogenous Methyl Jasmonate Application in Tomato Fruits

Sílvia Letícia Rivero Meza(Universidade Federal de Pelotas), Eduardo Purgatto(Universidade de São Paulo), Grazieli Benedetti Pascoal(Universidade Federal de Uberlândia), Hilton César Rodrigues Magalhães(Brazilian Agricultural Research Corporation), Eric de Castro Tobaruela(Universidade de São Paulo), Isabel Louro Massaretto(Universidade de São Paulo)
Plants
January 28, 2022
10.3390/plants11030366
Cited by 33

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