Effect of Different Packaging Atmosphere on Microbiological Shelf Life, Physicochemical Attributes, and Sensory Characteristics of Chilled Poultry Fillets
Kashif Nauman(University of Veterinary and Animal Sciences), Iftikhar Hussain Badar(University of Veterinary and Animal Sciences), Kumayl Hassan Akhtar(University of Veterinary and Animal Sciences), Bilal Asghar(University of Veterinary and Animal Sciences), Jamal Nasir(University of Veterinary and Animal Sciences), Adeel Manzoor(University of Veterinary and Animal Sciences), Muhammad Sohaib(University of Veterinary and Animal Sciences), Muhammad Hayat Jaspal(University of Veterinary and Animal Sciences), Usman Ali(University of Veterinary and Animal Sciences), Sher Ali(University of Veterinary and Animal Sciences)
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