H

Hedayat Hosseini

National Nutrition and Food Technology Research Institute

ORCID: 0000-0001-8301-4229

292 papers and 9.8k citations.

PubIndex Score97Top 3%How it's scored

292Publications

9.8kTotal Citations

First senior author: 2000

Top publicationsby citations

Mycoproteins as safe meat substitutes

Fataneh Hashempour‐Baltork, S. Fatemeh S. Reihani, Kianoush Khosravi‐Darani et al.|Journal of Cleaner Production|2020

Cited by 173

Drug Resistance and the Prevention Strategies in Food Borne Bacteria: An Update Review

Fataneh Hashempour‐Baltork, Matin Alizadeh, Hedayat Hosseini et al.|Advanced Pharmaceutical Bulletin|2019

Cited by 87

A review on inactivation methods of <i>Toxoplasma gondii</i> in foods

Adel Mirza Alizadeh, Hedayat Hosseini, Sahar Jazaeri et al.|Pathogens and Global Health|2018

Cited by 71

New perspective approaches in controlling fungi and mycotoxins in food using emerging and green technologies

Adel Mirza Alizadeh, Hedayat Hosseini, Fataneh Hashempour‐Baltork et al.|Current Opinion in Food Science|2020

Cited by 63

Safety assays and nutritional values of mycoprotein produced by <scp><i>Fusarium venenatum</i> IR372C</scp> from date waste as substrate

Fataneh Hashempour‐Baltork, Hedayat Hosseini, Seyede Marzieh Hosseini et al.|Journal of the Science of Food and Agriculture|2020

Cited by 61

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