Dietary antioxidant flavonoids and risk of coronary heart disease: the Zutphen Elderly StudyM.G.L Hertog, Mira Katan, Edith J. M. Feskens et al.|The Lancet|1993Cited by 4.4k
Population-based metagenomics analysis reveals markers for gut microbiome composition and diversityAlexandra Zhernakova, Jingyuan Fu, Alexander Kurilshikov et al.|Science|2016Cited by 2k
Catechin intake might explain the inverse relation between tea consumption and ischemic heart disease: the Zutphen Elderly StudyIlja C.W. Arts, Daan Kromhout, P.C.H. Hollman et al.|American Journal of Clinical Nutrition|2001Cited by 348
Nutrimetabolomics: An Integrative Action for Metabolomic Analyses in Human Nutritional StudiesMarynka Ulaszewska, Guy Vergères, Cristina Andrés‐Lacueva et al.|Molecular Nutrition & Food Research|2018Cited by 238
Sharply higher rates of iron deficiency in obese Mexican women and children are predicted by obesity-related inflammation rather than by differences in dietary iron intakeAna C Cepeda-Lopez, Michael Zimmermann, Saskia Osendarp et al.|American Journal of Clinical Nutrition|2011Cited by 216