Beyond current quality indices: Quantitative volatilomics unrevealed cultivar traits, harvesting practices impact, and aroma blueprint of extra-virgin olive oils
Andrea Caratti(University of Turin), Chiara Cordero(University of Turin), Angelica Fina(University of Turin), Raquel M. Callejón(Universidad de Sevilla), Lourdes Arce(University of Córdoba), Brígida Jiménez‐Herrera(Andalusian Institute of Agricultural and Fisheries Research and Training), F. Trapani(University of Turin), Erica Liberto(University of Turin)
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