Recent Trends in Edible Packaging for Food Applications — Perspective for the Future
Nishant Kumar(National Institute of Food Technology Entrepreneurship and Management), Marek Kieliszek(Warsaw University of Life Sciences), N.A. Pratibha(National Institute of Technology Kurukshetra), Małgorzata Gniewosz(Warsaw University of Life Sciences), Anka Trajkovska Petkoska(University "St. Kliment Ohridski" - Bitola), Ashutosh Upadhyay(National Institute of Food Technology Entrepreneurship and Management), Ajay Yadav(Central Institute of Agricultural Engineering), Heena(National Institute of Food Technology Entrepreneurship and Management), Jaishankar Prasad(Sharda University), Shruti Shukla(North Eastern Hill University), Shweta Suri(Amity University)
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