Effect of mango kernel seed starch-based active edible coating functionalized with lemongrass essential oil on the shelf-life of guava fruit

Ajay Yadav(Central Institute of Agricultural Engineering), R. Pandiselvam(Central Plantation Crops Research Institute), Rahul Kumar Anurag(Central Institute of Post-Harvest Engineering and Technology), Anurag Singh(National Institute of Food Technology Entrepreneurship and Management), Ashutosh Upadhyay‬(National Institute of Food Technology Entrepreneurship and Management), Nishant Kumar(Chandigarh University)
Quality Assurance and Safety of Crops & Foods
June 10, 2022
10.15586/qas.v14i3.1094
Cited by 52

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