Sauces and Dressings: A Review of Properties and Applications

Marek Sikora(University of Agriculture in Krakow), Stanisław Kowalski(University of Agriculture in Krakow), Neela Badrie(University of the West Indies System), Anil K. Deisingh(University of the West Indies)

Critical Reviews in Food Science and Nutrition

January 2, 2008

10.1080/10408390601079934

Cited by 114

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