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Stanisław Kowalski

University of Agriculture in Krakow

ORCID: 0000-0001-5269-0291

Publishes on Food composition and properties, Botany and Plant Ecology Studies, Bee Products Chemical Analysis. 125 papers and 2.2k citations.

PubIndex Score33Top 67% · seniorHow it's scored

125Publications

2.2kTotal Citations

First publication: 1947First senior author: 1947

Food composition and properties Botany and Plant Ecology Studies Bee Products Chemical Analysis Microbial Metabolites in Food Biotechnology Polysaccharides Composition and Applications

Top publicationsby citations

5-Hydroxymethyl-2-Furfural (HMF) – Heat-Induced Formation, Occurrence in Food and Biotransformation - a Review

Stanisław Kowalski, Gabriela Zięć, Marcin Łukasiewicz et al.|Polish Journal of Food and Nutrition Sciences|2013

Cited by 159

Wheat bread supplementation with various edible insect flours. Influence of chemical composition on nutritional and technological aspects

Stanisław Kowalski, Aleksandra Mazurek, Anna Mikulec et al.|LWT|2022

Cited by 144

Hemp flour as a valuable component for enriching physicochemical and antioxidant properties of wheat bread

Anna Mikulec, Anna Wywrocka-Gurgul, Małgorzata Tabaszewska et al.|LWT|2018

Cited by 136

The annual carbon budget of a French pine forest (<i>Pinus pinaster</i>) following harvest

Stanisław Kowalski, Denis Loustau, Paul Berbigier et al.|Global Change Biology|2003

Cited by 134

Changes of antioxidant activity and formation of 5-hydroxymethylfurfural in honey during thermal and microwave processing

Stanisław Kowalski|Food Chemistry|2013

Cited by 116