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miR-31 affects colorectal cancer cells by inhibiting autophagy in cancer-associated fibroblastsXiaodong Yang, Wei Peng|Oncotarget|2016Cited by 77
Shelf life characteristics of bread produced from ozonated wheat flourMohammed Obadi, Huiming Zhou, Ke‐Xue Zhu et al.|Journal of Texture Studies|2017Cited by 42
Characterization of oil extracted from whole grain flour treated with ozone gasMohammed Obadi, Huiming Zhou, Khalid Mohammed et al.|Journal of Cereal Science|2017Cited by 23
Assessment of rheological, physicochemical, and staling characteristics of gluten-free dough and bread containing Agaricus bisporus polysaccharide flour and inulinAbdellatief A. Sulieman, Huiming Zhou, Mohammed Obadi et al.|Journal of Food Measurement & Characterization|2018Cited by 22