Tailoring the functional properties of Jir starch from pearl millet: Effects of extraction layer, fermentation time, and sudanese genotypes
Manhal Gobara Hamid(Agricultural Research Corporation), Tilal Sayed Abdelhalim(Agricultural Research Corporation), Mohamed A. Ibraheem(King Saud University), Mohammed Elsafy(Swedish University of Agricultural Sciences), Faraz Muneer(Swedish University of Agricultural Sciences), Khitma A. Sir Elkhatim(National Centre for Research), Yousif M.A. Idris(Sudan University of Science and Technology), Mahbubjon Rahmatov(Swedish University of Agricultural Sciences), Amro B. Hassan(National Centre for Research), Eva Johansson(Swedish University of Agricultural Sciences)
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