Transformation of cell wall pectin profile during postharvest ripening process alters drying behavior and regulates the sugar content of dried plums
Xiaoxiao Niu(China Agricultural University), Hong‐Wei Xiao(China Agricultural University), Haiou Wang(Nanjing Xiaozhuang University), Suo‐Bin Li, Qinghui Wang(Dalian Medical University), Samuel Ariyo Okaiyeto(China Agricultural University), Ming-Qiang Xu(Xinjiang Academy of Agricultural Sciences), Lizhen Deng(Nanchang University)
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