What is new in lysozyme research and its application in food industry? A review
Tiantian Wu(Ministry of Agriculture and Rural Affairs), Jianchu Chen(Alderson Broaddus University), Tian Ding(Zhejiang A & F University), Xingqian Ye(Zhejiang University), Shiguo Chen(Zhejiang University), Dan Wu, Donghong Liu(Sun Yat-sen University), Qingqing Jiang(Ministry of Agriculture and Rural Affairs), Yaqin Hu(Ministry of Agriculture and Rural Affairs)
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