Grape pomace as a source of phenolic compounds and diverse bioactive properties
Carla M. Peixoto(Polytechnic Institute of Bragança), Isabel C.F.R. Ferreira(Polytechnic Institute of Bragança), Ricardo C. Calhelha(Polytechnic Institute of Bragança), Lillian Barros(Polytechnic Institute of Bragança), Maria José Alves(Polytechnic Institute of Bragança), Simão P. Pinho(Polytechnic Institute of Bragança), María Inês Días(Polytechnic Institute of Bragança)
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