Methodology effects on determining the energy concentration and the apparent total tract digestibility of components in diets fed to growing pigs
Chengfei Huang(China Agricultural University), Shuai Zhang(China Agricultural University), Changhua Lai(China Agricultural University), Ping Li(Changchun Normal University), Neil Jaworski(Food & Nutrition), Hans H Stein(University of Illinois Urbana-Champaign), Xiaokang Ma(China Agricultural University), Jinbiao Zhao(China Agricultural University)
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