Vegetable oil blending: A review of physicochemical, nutritional and health effects

Fataneh Hashempour‐Baltork(Ministry of Health and Medical Education), Geoffrey P. Savage(Lincoln University - Pennsylvania), Mohammadali Torbati(Tabriz University of Medical Sciences), Sodeif Azadmard‐Damirchi(University of Tabriz)
Trends in Food Science & Technology
September 20, 2016
Cited by 269


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