Determination of the Major Phenolic Compounds in Pomegranate Juices by HPLC–DAD–ESI-MS

Ana María Gómez‐Caravaca(Universidad de Granada), María Fiorenza Caboni(Research Centre for Cereal and Industrial Crops), Alberto Fernández‐Gutiérrez(Universidad de Granada), Antonio Segura‐Carretero(Universidad de Granada), Vito Verardo(Universidad de Granada), Moreno Toselli(Research Centre for Cereal and Industrial Crops)
Journal of Agricultural and Food Chemistry
May 9, 2013
10.1021/jf400684n
Cited by 174

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