M

Marika Ferrari

Istituto Nazionale di Ricerca per gli Alimenti e la Nutrizione

17 papers and 334 citations.

17Publications

334Total Citations

Top publicationsby citations

The third National Food Consumption Survey, INRAN-SCAI 2005–06: major dietary sources of nutrients in Italy

Stefania Sette, Catherine Leclercq, Cinzia Le Donne et al.|International Journal of Food Sciences and Nutrition|2013

Cited by 69

Could Dietary Goals and Climate Change Mitigation Be Achieved Through Optimized Diet? The Experience of Modeling the National Food Consumption Data in Italy

Marika Ferrari, Aida Turrini, Cinzia Le Donne et al.|Frontiers in Nutrition|2020

Cited by 65

Assessment of dietary intake of 10 intense sweeteners by the Italian population

Cinzia Le Donne, Aida Turrini, Séverine Goscinny et al.|Food and Chemical Toxicology|2017

Cited by 43

Ideal cardiovascular health and inflammation in European adolescents: The HELENA study

Esther M. González‐Gil, Olga Mara Bueno, Inge Huybrechts et al.|Nutrition Metabolism and Cardiovascular Diseases|2016

Cited by 40

The Italian IV SCAI dietary survey: Main results on food consumption

Lorenza Mistura, Aida Turrini, Cinzia Le Donne et al.|Nutrition Metabolism and Cardiovascular Diseases|2025

Cited by 29

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