L

Lorenza Mistura

Istituto Nazionale di Ricerca per gli Alimenti e la Nutrizione

22 papers and 294 citations.

22Publications

294Total Citations

Top publicationsby citations

The third National Food Consumption Survey, INRAN-SCAI 2005–06: major dietary sources of nutrients in Italy

Stefania Sette, Catherine Leclercq, Raffaela Piccinelli et al.|International Journal of Food Sciences and Nutrition|2013

Cited by 69

Intakes of whole grain in an Italian sample of children, adolescents and adults

Stefania Sette, Aida Turrini, Lorenza Mistura et al.|European Journal of Nutrition|2015

Cited by 59

Assessment of dietary intake of 10 intense sweeteners by the Italian population

Cinzia Le Donne, Aida Turrini, Stefania Sette et al.|Food and Chemical Toxicology|2017

Cited by 43

The Italian IV SCAI dietary survey: Main results on food consumption

Lorenza Mistura, Aida Turrini, Cinzia Le Donne et al.|Nutrition Metabolism and Cardiovascular Diseases|2025

Cited by 29

Modelling framework for assessment of dietary exposure to added flavouring substances within the FACET (Flavours, Additives, and Food Contact Material Exposure Task) project

Lorenza Mistura, Catherine Leclercq, Karl‐Heinz Engel et al.|Food and Chemical Toxicology|2013

Cited by 16

Indexing the rest of 22 publications…