Quantitation of Mycotoxins in Food and Feed from Burkina Faso and Mozambique Using a Modern LC-MS/MS Multitoxin MethodBenedikt Warth, Rudolf Krska, Alexandra Parich et al.|Journal of Agricultural and Food Chemistry|2012Cited by 245
Determination of multi-mycotoxin occurrence in cereals, nuts and their products in Cameroon by liquid chromatography tandem mass spectrometry (LC-MS/MS)Wilfred A. Abia, Paul Fewou Moundipa, Benedikt Warth et al.|Food Control|2012Cited by 209
New insights into the human metabolism of the Fusarium mycotoxins deoxynivalenol and zearalenoneBenedikt Warth, Rudolf Krska, Michael Sulyok et al.|Toxicology Letters|2013Cited by 201
Assessment of human deoxynivalenol exposure using an LC–MS/MS based biomarker methodBenedikt Warth, Rudolf Krska, Michael Sulyok et al.|Toxicology Letters|2012Cited by 173
Mycotoxin exposure in rural residents in northern Nigeria: A pilot study using multi-urinary biomarkersChibundu N. Ezekiel, Ranajit Bandyopadhyay, Rudolf Krska et al.|Environment International|2014Cited by 160