Dried bee pollen: B complex vitamins, physicochemical and botanical compositionVanilda Aparecida Soares de Arruda, Ligia Bicudo de Almeida‐Muradian, Alex da Silva de Freitas et al.|Journal of Food Composition and Analysis|2012Cited by 129
The botanical profiles of dried bee pollen loads collected by Apis mellifera (Linnaeus) in BrazilAlex da Silva de Freitas, Ortrud Monika Barth, Vanilda Aparecida Soares de Arruda et al.|Sociobiology|2013Cited by 25
Zea mays L. Pollen: An Approach to Its Quality ControlMaría G. Campos, Ligia Bicudo de Almeida‐Muradian, Débora Cristina Amâncio et al.|Journal of Agricultural Science and Technology B|2015Cited by 3
Brazilian samples of bee samples pollen: palynological origin, phenolic content, antioxidant properties and antimicrobial activityVanilda Aparecida Soares de Arruda, Ligia Bicudo de Almeida‐Muradian, Alex da Silva de Freitas et al.|Unknown|2012Cited by 0
Pólen apícola desidratado: compostos fenólicos e flavonoides, atividade antioxidante e origem botânicaVanilda Aparecida Soares de Arruda, Ligia Bicudo de Almeida‐Muradian, Alex da Silva de Freitas et al.|Revista de Ciências Farmacêutica Básica e Aplicadas - RCFBA|2013Cited by 0