Green Transformational Leadership, GHRM, and Proenvironmental Behavior: An Effectual Drive to Environmental Performances of Small- and Medium-Sized EnterprisesJorge Alberto Esponda-Pérez, Sarmad Ejaz, Faisal Ejaz|Sustainability|2023Cited by 61
The impact of perceived value on brand image and loyalty: a study of healthy food brands in emerging marketsElizabeth Emperatriz García-Salirrosas, Rodrigo Gallardo-Canales, Manuel Escobar‐Farfán et al.|Frontiers in Nutrition|2024Cited by 29
Factors Influencing Loyalty to Health Food Brands: An Analysis from the Value Perceived by the Peruvian ConsumerElizabeth Emperatriz García-Salirrosas, Lisette C. Sánchez Díaz, Dany Yudet Millones-Liza et al.|Sustainability|2022Cited by 24
Purchase Intention of Healthy Foods: The Determinant Role of Brand Image in the Market of a Developing CountryElizabeth Emperatriz García-Salirrosas, Rosa Fabiana Zabalaga-Davila, Manuel Escobar‐Farfán et al.|Foods|2024Cited by 21
Applying Multiple Regression to Evaluate Academic Performance of Students in E-LearningJorge Alberto Esponda-Pérez, Roman Tsarev, Mikaël A. Mousse et al.|Lecture notes in networks and systems|2024Cited by 20