Factors Influencing Loyalty to Health Food Brands: An Analysis from the Value Perceived by the Peruvian Consumer
Elizabeth Emperatriz García-Salirrosas(Universidad Nacional Tecnológica de Lima Sur), Lisette C. Sánchez Díaz(Universidad Católica del Norte), Jorge Alberto Esponda-Pérez(Universidad de Ciencias y Artes de Chiapas), Ángel Acevedo-Duque(Universidad Autónoma de Chile), Dany Yudet Millones-Liza(Universidad Peruana Unión), Jéssica Müller-Pérez(Universidad Popular Autónoma del Estado de Puebla)
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