M

Manuel Reynaldo Cruz‐Valenzuela

Centro de Investigación en Alimentación y Desarrollo

ORCID: 0000-0002-3602-2928

36 papers and 1.2k citations.

PubIndex Score94Top 6% · mid-careerHow it's scored

36Publications

1.2kTotal Citations

First senior author: 2023

Top publicationsby citations

Oregano Essential Oil as an Antimicrobial and Antioxidant Additive in Food Products

Isela Rodriguez‐Garcia, J. Fernando Ayala‐Zavala, Mohammed Wasim Siddiqui et al.|Critical Reviews in Food Science and Nutrition|2015

Cited by 276

Pectin–cinnamon leaf oil coatings add antioxidant and antibacterial properties to fresh‐cut peach

J. Fernando Ayala‐Zavala, Maria Raquel Alcântara de Miranda, Brenda A. Silva‐Espinoza et al.|Flavour and Fragrance Journal|2012

Cited by 127

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