Building Hovenia dulcis pseudofruit quality from proteomic and metabolomic perspectives
Gilson Gustavo Lucinda Machado(Universidade Federal de Lavras), Eduardo Valério de Barros Vilas Boas(Universidade Federal de Lavras), Sidney Vasconcelos do Nascimento(Vale Technological Institute), Isa Rebecca Chagas da Costa(Vale Technological Institute), Rafael Borges da Silva Valadares(Vale Technological Institute), Carlos Henrique Milagres Ribeiro(Universidade Federal de Lavras), Alice de Paula de Sousa Cavalcante(Vale Technological Institute), Sayure Mariana Raad Nahon(Vale Technological Institute), Carlos Alexandre Rocha da Costa(Universidade Federal de Lavras), Elda Eller(University of Algarve), Elisângela Elena Nunes Carvalho(Universidade Federal de Lavras)
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