A controlled intervention study to compare the bioavailability of synthetic folic acid with natural food folate extracts.
Mary P.A Hannon-Fletcher(University College Dublin), Helene McNulty(University of Ulster), Mary Ward(University of Ulster), Jo Ann Alexander, Kristina Pentieva(University of Ulster), Ian Bradbury(University of Ulster), Maeve Kerr, JJ Strain(University of Ulster), Kris Paterson, Richard McCreedy(University of Ulster), Nicola Armstrong, J. M. Scott(Trinity College Dublin), Anne M. Molloy(Trinity College Dublin)
Unknown
January 1, 2004
Cited by 0
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