Development, characterization and stability of a novel sport drink based on thermal water, apple juice and hibiscus
Maroua Fatma Radhouane(Tunisia Private University), Sandrina A. Heleno(Polytechnic Institute of Bragança), Lillian Barros(Polytechnic Institute of Bragança), Rafaela Guimarães(Office of Technology Transfer), Ricardo C. Calhelha(Polytechnic Institute of Bragança), Paula Rodrigues(Polytechnic Institute of Bragança), Jessica Ribeiro(University of Trás-os-Montes and Alto Douro), Isabel C.F.R. Ferreira(Polytechnic Institute of Bragança), Tayse Ferreira Ferreira da Silveira(Polytechnic Institute of Bragança), Maria José Alves(Polytechnic Institute of Bragança), Ichrak Charfi(Tunisia Private University), Filipa Mandim(Polytechnic Institute of Bragança)
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