The Effect of Storage Conditions on potential antioxidant activity of orange and Pomelo Juice
Gul-e-Saba Chaudhry(Universiti Malaysia Terengganu), Md. Rahim Badsha(Chattogram Veterinary and Animal Sciences University), Abdul Matin(Universiti Malaysia Terengganu), Tengku Muhammad Tengku Sifzizul(Universiti Malaysia Terengganu), Zarin Tasnim Mim(Chattogram Veterinary and Animal Sciences University), Mizanur Rahman(Shahjalal University of Science and Technology), Md. Fakhrul Islam(Chattogram Veterinary and Animal Sciences University), Yeong Yik Sung(Universiti Malaysia Terengganu)
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