Valorization of Pumpkin Peel as a Source of Bioactive Compounds: Optimization of Heat- and Ultrasound-Assisted Extraction
Maria G. Leichtweis(Polytechnic Institute of Bragança), Lillian Barros(Polytechnic Institute of Bragança), Tânia C. S. P. Pires(Polytechnic Institute of Bragança), María Inês Días(Polytechnic Institute of Bragança), Adriana K. Molina(Polytechnic Institute of Bragança), Márcio Carocho(Polytechnic Institute of Bragança), Ricardo C. Calhelha(Polytechnic Institute of Bragança), Spyridon Α. Petropoulos(University of Thessaly), M. Beatriz P.P. Oliveira(Administração Regional de Saúde de Lisboa e Vale do Tejo), Carla Pereira(Polytechnic Institute of Bragança)
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