Effect of a diet based on the dietary guidelines for americans on inflammation markers in women at risk for cardiometabolic disease: results of a randomized, controlled trial
Sridevi Krishnan(University of Arizona), Charles B. Stephensen(Western Human Nutrition Research Center), Xiaowen Jiang(Western Human Nutrition Research Center), Tammy Freytag(Western Human Nutrition Research Center), Nancy L. Keim(Western Human Nutrition Research Center), Gertrud U. Schuster(University of California, Davis), Leslie R. Woodhouse(Agricultural Research Service)
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