Comparative evaluation of chemical composition, antioxidant capacity, and some contaminants in six Moroccan medicinal and aromatic plants
Hasna Ait Bouzid(Université Ibn Zohr), Saïd Gharby(Université Ibn Zohr), El Hassan Sakar(Abdelmalek Essaâdi University), Samira Oubannin(Université Ibn Zohr), Aicha Hamdouch(Université Ibn Zohr), Mohamed Ibourki(Université Mohammed VI Polytechnique), Hicham Harhar(Mohammed V University), Kahlid Majourhat(Université Ibn Zohr), Laila Bijla(Université Ibn Zohr), Jamal Koubachi(Cadi Ayyad University)
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