Frailty is characterized by biomarker patterns reflecting inflammation or muscle catabolism in multi‐morbid patients
Bastian Kochlik(Federal Institute for Risk Assessment), Kristina Norman(University of Potsdam), Thorsten Henning(University of Potsdam), K. Franz(Charité - Universitätsmedizin Berlin), Ursula Müller‐Werdan(Humboldt-Universität zu Berlin), Matthias B. Schulze(Brigham and Women's Hospital), Volkan Aykaç(Charité - Universitätsmedizin Berlin), Franziska Jannasch(Nutrasource), Catrin Herpich(University of Potsdam), Andreas Wernitz(Deutsches Diabetes-Zentrum e.V.), Tilman Grune(University of Vienna), Daniela Weber(German Institute of Human Nutrition)
Cited by 33
Related Papers
Critical review: vegetables and fruit in the prevention of chronic diseases
|European Journal of Nutrition|2012|1.8k
Glycemic index, glycemic load, and dietary fiber intake and incidence of type 2 diabetes in younger and middle-aged women
|American Journal of Clinical Nutrition|2004|771
Red meat consumption and risk of type 2 diabetes: 3 cohorts of US adults and an updated meta-analysis
|American Journal of Clinical Nutrition|2011|704
Consumption of Trans Fatty Acids Is Related to Plasma Biomarkers of Inflammation and Endothelial Dysfunction
|Journal of Nutrition|2005|609