Microbiome Research as an Effective Driver of Success Stories in Agrifood Systems – A Selection of Case Studies
Rocío Olmo(University of Veterinary Medicine Vienna), Martin Wagner(Norwegian University of Science and Technology), Marina Georgalaki(Agricultural University of Athens), Mengcen Wang(Hokkaido University), Marina Romaní‐Pérez(National Research Council), Emmanuelle Maguin(Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement), Rafael Soares Correa de Souza(Universidade Estadual de Campinas (UNICAMP)), Jens C. Frisvad(Technical University of Denmark), Narciso M. Quijada(Instituto de Biología Funcional y Genómica), Michael Schloter(Helmholtz Zentrum München), Philippe Schmitt‐Kopplin(Helmholtz Zentrum München), Tomislav Cernava(University of Southampton), Solon Cordeiro Araujo, Sarah C. Seaton(Indigo Information Services (United States)), Paulo Arruda(Universidade Estadual de Campinas (UNICAMP)), Gabriele Berg(University of Potsdam), Yolanda Sanz(Instituto de Agroquímica y Tecnología de Alimentos), Paul D. Cotter(Teagasc - The Irish Agriculture and Food Development Authority), Joseph Selvin(Pondicherry University), Tanja Kostić(Austrian Institute of Technology), Jaderson Silveira Leite Armanhi(Universidade Estadual de Campinas (UNICAMP)), Aïcha Kriaa(AgroParisTech), Susanne Krauss‐Etschmann(Helmholtz Zentrum München), Benjamin Zwirzitz(BOKU University), Μαρία Κάζου(Agricultural University of Athens), Birgit Mitter(Austrian Institute of Technology), Evelyne Selberherr(University of Veterinary Medicine Vienna), Lene Lange(Norwegian Institute of Bioeconomy Research), George Seghal Kiran(Pondicherry University), Ilario Ferrocino(University of Turin), Angela Sessitsch(Environment Agency), Marta Olivares(Consejo Superior de Investigaciones Científicas), Hanne Helene Hansen(University of Copenhagen), Stefanie Urimare Wetzels(University of Veterinary Medicine Vienna), Mette Olaf Nielsen(University of Copenhagen)
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