Effect of thermosonication on texture degradation of carrot tissue in relation to alterations in cell membrane and cell wall structure
Yiting Guo(Zhejiang Chinese Medical University), Haile Ma(Jiangsu University), Chengcheng Qiu(Jiangsu University), Bengang Wu(Jiangsu University), Xiuyu Guo(Jiangsu University), Dandan Liu(Qilu University of Technology)
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