Investigating the effect of in vitro gastrointestinal digestion on the stability, bioaccessibility, and biological activities of baobab (Adansonia digitata) fruit polyphenolics
Balarabe B. Ismail(Zhejiang A & F University), Donghong Liu(Sun Yat-sen University), Ritesh Balaso Watharkar(Tezpur University), Mingming Guo(Zhejiang University), Khadijah Abdulkadir Ayub(Bayero University Kano), Jianchu Chen(Alderson Broaddus University), Yunfeng Pu(Zhejiang University), Osman Çavuş(Bolu Abant İzzet Baysal University), Tian Ding(Zhejiang A & F University)
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