Proteins from leguminous plants: from structure, property to the function in encapsulation/binding and delivery of bioactive compounds
Rui Yang(Tianjin University of Science and Technology), Zhongkai Zhou(Tianjin University of Science and Technology), Qiaoe Wang(Beijing Technology and Business University), Zhiwei Wang(Tianjin University of Science and Technology), Lei Zhu(National Institutes of Health), Kai Zhou(Jiujiang University), Demei Meng(Tianjin University of Science and Technology)
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