Change in physicochemical characteristics and volatile compounds during different stage of banana (Musa nana Lour vs. Dwarf Cavendish) ripening
Ritesh Balaso Watharkar(Tezpur University), Donghong Liu(Sun Yat-sen University), Balarabe B. Ismail(Zhejiang A & F University), Brijesh Srivastava(Tezpur University), Prem Prakash Srivastav(Indian Institute of Technology Kharagpur), Yunfeng Pu(Zhejiang University)
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