Ultrasound-assisted adsorption/desorption for the enrichment and purification of flavonoids from baobab (Adansonia digitata) fruit pulp
Balarabe B. Ismail(Zhejiang A & F University), Donghong Liu(ZheJiang Institute For Food and Drug Control), Mingming Guo(Zhejiang University), Hauwa Ladi Yusuf(Bayero University Kano), Huanhuan Zhao, Yunfeng Pu(Zhejiang University)
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