Effect of NaCl replacement by other chloride salts on physicochemical parameters, proteolysis and lipolysis of dry-cured foal “cecina”
Aurora Cittadini(Università di Camerino), José M. Lorenzo(Centro Tecnológico de Automoción de Galicia), M.V. Sarriés(Universidad Pública de Navarra (UPNA)), C. Pérez-Santaescolástica(KU Leuven), Olalla López‐Fernández(Centro Tecnológico de Automoción de Galicia), Rubén Domínguez(Centro Tecnológico de Automoción de Galicia), Belén Gómez(Universidade de Vigo), Mirian Pateiro(Centro Tecnológico de Automoción de Galicia)
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