Dietary Intake of Branched-Chain Amino Acids and Risk of Colorectal Cancer
Ryoko Katagiri(Chiba University), Kana Wu(Harvard University), Jeffrey A. Meyerhardt(CancerCare), Edward L. Giovannucci(Harvard University), Amit D. Joshi(Harvard University), Charles S. Fuchs(Yale Cancer Center), Fred K. Tabung(Harvard University), Andrew T. Chan(Harvard University), Shuji Ogino(Brigham and Women's Hospital), Walter C. Willett(Harvard University), Reiko Nishihara(Harvard University), Dong Hoon Lee(Harvard University), Mingyang Song(Harvard University), Xuehong Zhang(Brigham and Women's Hospital), Motoki Iwasaki
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