Factors associated with the content of mammary-synthesized fatty acids in milk fat: A meta-analysis

Emilio M. Ungerfeld(Instituto de Investigaciones Agropecuarias), R. Morales(Instituto de Investigaciones Agropecuarias), C. Vásconez-Montúfar(Austral University of Chile), Natalie L. Urrutia(Instituto de Investigaciones Agropecuarias)
Journal of Dairy Science
March 2, 2019
Cited by 21


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