Review: Fifty years of research on rumen methanogenesis: lessons learned and future challenges for mitigation
K. A. Beauchemin(Agriculture and Agri-Food Canada), M. Wang(Institute of Subtropical Agriculture), Emilio M. Ungerfeld(Instituto de Investigaciones Agropecuarias), Richard Eckard(The University of Melbourne)
Cited by 589
Related Papers
Metabolic Hydrogen Flows in Rumen Fermentation: Principles and Possibilities of Interventions
|Frontiers in Microbiology|2020|446
Invited review: Current perspectives on eating and rumination activity in dairy cows
|Journal of Dairy Science|2018|374
Invited review: Current enteric methane mitigation options
|Journal of Dairy Science|2022|299
Shifts in metabolic hydrogen sinks in the methanogenesis-inhibited ruminal fermentation: a meta-analysis
|Frontiers in Microbiology|2015|267
Influence of cold-pressed canola, brewers grains and hominy meal as dietary supplements suitable for reducing enteric methane emissions from lactating dairy cows
|Animal Feed Science and Technology|2011|153