Use of tannins to improve fatty acids profile of meat and milk quality in ruminants: A reviewR. Morales, Emilio M. Ungerfeld|Chilean journal of agricultural research|2015Cited by 75
Effects of feeding unprocessed oilseeds on methane emission, nitrogen utilization efficiency and milk fatty acid profile of lactating dairy cowsCamila Muñoz, Emilio M. Ungerfeld, Ramón Arias Sánchez et al.|Animal Feed Science and Technology|2019Cited by 29
Milk fatty acid profile is modulated by DGAT1 and SCD1 genotypes in dairy cattle on pasture and strategic supplementationA. Carvajal, Emilio M. Ungerfeld, P. Huircan et al.|Genetics and Molecular Research|2016Cited by 22
Factors associated with the content of mammary-synthesized fatty acids in milk fat: A meta-analysisEmilio M. Ungerfeld, R. Morales, Natalie L. Urrutia et al.|Journal of Dairy Science|2019Cited by 21
Long-Term and Carryover Effects of Supplementation with Whole Oilseeds on Methane Emission, Milk Production and Milk Fatty Acid Profile of Grazing Dairy CowsCamila Muñoz, Emilio M. Ungerfeld, Alejandra María Teresa Peralta et al.|Animals|2021Cited by 19