Valorisation of baobab (Adansonia digitata) seeds by ultrasound assisted extraction of polyphenolics. Optimisation and comparison with conventional methods
Balarabe B. Ismail(Zhejiang A & F University), Donghong Liu(ZheJiang Institute For Food and Drug Control), Mingming Guo(Zhejiang University), Xingqian Ye(Zhejiang University), Wenjun Wang(Zhejiang University), Yunfeng Pu(Zhejiang University)
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