TEST OF THE NATIONAL DEATH INDEX
Meir J. Stampfer(Brigham and Women's Hospital), Charles H. Hennekens(Florida Atlantic University), Bernard Rosner(Brigham and Women's Hospital), Frank E. Speizer(Brigham and Women's Hospital), Robert Lipnick(Brigham and Women's Hospital), Walter C. Willett(Harvard University), DAVID C. DYSERT(Brigham and Women's Hospital)
Cited by 793
Related Papers
Food in the Anthropocene: the EAT–Lancet Commission on healthy diets from sustainable food systems
|The Lancet|2019|10.6k
Food, nutrition, physical activity, and the prevention of cancer: a global perspective
|Choice Reviews Online|2008|5.4k
Nutritional Epidemiology
|Oxford University Press eBooks|1998|4.4k
REPRODUCIBILITY AND VALIDITY OF A SEMIQUANTITATIVE FOOD FREQUENCY QUESTIONNAIRE
|American Journal of Epidemiology|1985|4.3k
Options for keeping the food system within environmental limits
|Nature|2018|3.2k