Intake of Fatty Acids and Risk of Coronary Heart Disease in a Cohort of Finnish Men: The Alpha-Tocopherol, Beta-Carotene Cancer Prevention Study
P Pietinen(Unknown), Jarmo Virtamo, Pasi Korhonen(University of Helsinki), Walter C. Willett(Harvard University), Anne M. Hartman(National Institutes of Health), Alberto Ascherio(Brigham and Women's Hospital), Demetrius Albanes(National Cancer Institute)
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