Ethylene Insensitivity Conferred by the<i>Green-ripe</i>and<i>Never-ripe 2</i>Ripening Mutants of Tomato
Cornelius S. Barry(Michigan State University), James J. Giovannoni(Cornell University), Graham B. Seymour(University of Nottingham), Ryan P. McQuinn(Western Sydney University), Andrew J. Thompson(Research International (United States)), Donald Grierson(University of Nottingham)
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