Whole-grain intake and the risk of type 2 diabetes: a prospective study in men
Teresa T. Fung(Harvard University), Walter C. Willett(Harvard University), Mark A. Pereira(University of Minnesota), Meir J. Stampfer(Brigham and Women's Hospital), Simin Liu(Hunan University of Technology), Frank B. Hu(Harvard University), Graham A. Colditz(Jewish Hospital)
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